Advancia Academy 2018 in Bangkok

Enzyme use in conjunction with feeding strategies

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Speaker: Prof Mingan Choct, Univ of New England, Armidale, Australia,

Feed enzymes will help to increase raw material digestibility. By intermittent lighting, feed intake will be better monitored and stimulate foregut functioning improving digestibility, allowing to reduce loss of performance under hot conditions.

Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentation

Advancia Academy 2018 in Bangkok

Feed intake & Palatability

Low protein diets & Feed digestibility under hot conditions

2 views June 11, 2021

Speakers: Dr Ferry POERNAMA; Prof Mike KIDD and Prof Velmurugu RAVINDRAN Heat affects gut...

Heat Stress

Rearing birds without AGP under heat challenge

2 views June 11, 2021

Speakers: Prof Richard DUCATELLE; Prof Mingan CHOCT and Dr Ferry POERNAMA The complexity of...

Feed intake & Palatability

Appetite and early conditioning, keys to adapt to hot...

3 views June 11, 2021

Spaekers: Dr CĂ©cile BERRI ; Dr Anne COLLIN and Prof Eugeni ROURA Conditioning the birds early in...

Heat Stress

Raising poultry in hot tropical environment

3 views June 11, 2021

Speaker: Dr Ferry Poernama, Feed Tech Nutrition Director, Japfa Comfeed, Jakarta, Indonesia...

Feed intake & Palatability

Specific dietary appetites in broilers with hyperthermia

2 views June 11, 2021

Speaker: Prof Eugeni Roura, Queensland Univ, Brisbane, Australia The 1st consequence of heat...

Heat Stress

Feed digestibility under hot conditions

3 views June 11, 2021

Speaker: Prof Ravindran, Poultry Science Department, Massey Univ, New Zealand Nutrient...