Tagged with storage
Poultry
Meat Color stability
Dr. Cécile Berri; Prof Massimiliano Petracci; Paul Lopez share their insights about Meat Color...
Feed Technology
Feedase, fibres & P, Estelle Bonnin Questions &...
Poultry Swine Conferences 2019 Feedase, fibres P: The complexity of the indigestible...
Feedstuffs
Effects of corn kernel hardness, grain drying...
Speaker: Edgar OVIEDO-RONDON Hot TopicsPlenary Session 6 - Hot topics ESPN 2019The 22nd...
Product Quality
Meat conservation and further processing
Speaker: Dr Mario ESTEVEZ (Extremadura University, Spain) Session 2: Producing desirable...
