Webinars

Webinar #4: Meat Quality issues beyond myopathies

8 views
Dr Cécile Berri; Prof Massimiliano Petracci; Paul Lopez and Pierre-André Geraert held this webinar on "Meat Quality issues beyond myopathies": Most poultry conferences focused on breast myopathies (WB, WS…), but do not forget drip losses, cooking and processing losses as well as meat color change during storage. Meat quality experts from academia as well as industry help us to understand those issues and to address the potential solutions.

Webinars

Nutritional Requirements

Amino Acids Questions and Answers

7 views January 22, 2021

Speakers: Prof Mike Kidd, Dr Jaap Van Milgen and Dr Pierre-André Geraert Webinar #5 :...

Nutritional Requirements

Meaning of Amino Acids requirement

11 views January 22, 2021

Speakers: Prof Mike Kidd, Dr Jaap Van Milgen, Elisabeth Baeza-Campone Pierre-André Geraert...

Nutritional Requirements

Amino Acids beyond requirement

10 views January 22, 2021

Speakers: Prof Mike Kidd, Dr Jaap Van Milgen, Leen Wigboldus, Cécile Berri and Dr Pierre-André...

Nutritional Requirements

Low protein diets

6 views January 22, 2021

Speakers: Prof Mike Kidd, Dr Jaap Van Milgen, Leen Wigboldus Dr Pierre-André Geraert The...

Poultry

Webinar #6 Egg Quality : an issue when prolonging laying...

6 views January 22, 2021

Speakers: Dr Valérie LECHEVALIER, Dr Vincent GUYONNET, Dr Yves NYS, Dr Joël GAUTRON and...

Nutritional Requirements

WEBINAR #7 - Electrolytes : The Forgotten Nutrients !

9 views January 22, 2021

Speakers: Dr. Nathalie QUINIOU (IFIP, France); Dr. Agnès NARCY (INRA, France) and Dr. Jean-Yves...